Makar Sankranti 2022 special: know how to make delicious moong dal masala khichdi in Hindi

Moong Dal Masala Khichdi Secret: The Makar Sankranti Festival is approximately in the future within a few days. The Makar Sankranti event is celebrated once the Sunplanet enters Capricorn. This season the festival will take put on January 14th. Makar Sankranti is also called Khichdi. According to ancient belief, eating a khichdi in the day’s Makar Sankranti is considered very important. On this time people not just make a kitchen within their house but in addition distribute it as prasad. In that case, if you should be trying to find a brand new way to make a Khichdi this season, make sure you make a wholesome Moong Dal Masala Khichdi.

Ingredients to make Moong Dal Masala Khichdi-
– 1 cup of rinsed water
– a cup of rice
– 1/2 cup sliced beans
– 1 small potato
1 cup Cauliflower
– 1/2 glass carrots
– 1 green tomato
1 chopped green pepper
– 1/2 tsp ginger finely chopped
– 1/4 tsp garam masala
– 2 dry red peppers
– 1 tsp ground spices
– 3 tbsp salt
– 1/4 tsp turmeric powder
– 1/2 tsp red chili powder
– sodium to taste
– 1/2 tsp cumin
– 1/8 tsp salt
– 1/2 teaspoon of rye tea

How to make Moong Dal Masala Khichdi-
To make Moong Dal Masala Khichdi, begin by keeping moong dal and rice well. Now place the ghee inside pan so when it warms up, include the veggies and spices and fry. Next, spot the rice, salt and water in the cooker and whistle.

A short while later, heat the ghee into the pan, include the cumin and asafetida, you can add the tomato, green pepper, turmeric flour, sodium, red pepper and ginger paste, garam masala and cook for longer, you can add the prepared home. cook for ten full minutes.

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In a saucepan prepare the ghee heat, mustard seeds and dry red pepper. After getting rid of your kitchen from gasoline, garnish with heat and garnish with green coriander. Now provide this hot kitchen with curd, papa, ghee and pickle.

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